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Mary Luz Mejia
Toronto
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Born in Colombia, South America, Mary Luz Mejia, has worked as a journalist, television producer, researcher, director and writer and a freelance food writer in three languages (English, Spanish, French). Her work has appeared in enRoute, the Globe and Mail, 24 Hours Toronto, Canadian Living online, Asian Gourmet Magazine, as well as Suite101.com where she's the resident Food Trends columnist. Her TV work has been broadcast on the Food Network Canada, CanWest Global, Slice, the W Network and in film festivals around the globe. In her "spare" time, Mary Luz likes to cook. Learn more about Mary Luz at maryluzmejia.com
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