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Green Barn Farmers Market
Located in Artscape's Wychwood Barns, this market not only delivers great locally-sourced food but also supports The Stop. You will find local seasonal food here, from baby greens in May to bushels of tomatoes in September. You'll also find honey, bread, cheese, fish and meats, grains, jams, syrup, wildcrafted foods, mushrooms, and lots of friendly gossip year round.
05/24/2009 - 01/01/2011
Toronto
Dufferin Grove Organic Farmers Market
Held every Thursday, this organic market has a very loyal fan-base in Toronto's West end. Located within the Dufferin Grove Park rink house (875 Dufferin, S of Bloor), across from the Dufferin Mall. The rink house is in the northwest corner of the park, just off Dufferin. The closest subway stop is Dufferin Station (one block north). The Dufferin buses, both northbound and southbound, stop every three minutes right outside the rink house.
01/01/2010 - 12/31/2010
Toronto
Kensington Market
Kensington is located just to the west of downtown Toronto, bordered by Spadina Avenue, Dundas Street, Bathurst Street and College Street. Generally, the Market is open 7 days a week excluding Christmas and New Years. The best time for optimal shopping is between the hours of 11:00am and 7:00pm. Many of the grocery and fresh vegetable stores, however, are open earlier than 11:00. Of course bars, restaurants and entertainment remain open well into the evening.
01/01/2010 - 12/31/2010
Toronto
St. George Farmer's Organic Market
Located at St. George the Martyr Anglican Church in Downtown Toronto, this market provides great locally sourced food along with some great locals. A small walk from the Art Gallery of Ontario means this market can be a great culture and culinary visit every Saturday!
01/01/2010 - 12/31/2010
Toronto
St. Lawrence Market (Farmers Market)
In 1803, Governor Peter Hunter issued a proclamation that the land bounded by Front, Jarvis, King and Church streets be officially designated the "Market Block." Every Saturday, the North market building is home to a variety of local farmers and food artisans providing the freshest produce, meats, and products from Ontario.
01/01/2010 - 12/31/2010
Toronto
St. Lawrence Market (South Market)
In 1803, Governor Peter Hunter issued a proclamation that the land bounded by Front, Jarvis, King and Church streets be officially designated the "Market Block." The main and lower levels of the South Market contain over 50 specialty vendors, known for the variety and freshness of their fruit, vegetables, meat, fish, grains, baked goods and dairy products, as well as for the uniqueness of the non-food items for sale.
01/01/2010 - 12/31/2010
Toronto
The Village Market
Open every Saturday with more than 25 vendors including six farmers, they offer an unusually wide selection of organic foods, from fresh greens to root vegetables, apples, citrus fruits, milk, yogurt, beef, chicken and salami.
01/01/2010 - 12/31/2010
Toronto
Dueling Chefs 2010
Starting Monday January 11, 2010 running through the 15th of March, the Juniper chefs will be facing off against some of the top chefs in the Ottawa region, to raise money for local charities.

The event calender

Monday January 11th- The Whales Bone
Monday January 18th- Allium
Monday January 25th The Courtyard Restaurant
Monday February 1st -Benitz Bistro
Monday february 8th -Lago
Monday February 15th- NO EVENT
Monday February 22nd- CastleGarth
Monday March 1st- Brook Street Hotel
Monday March 8th-Absinthe Cafe
Monday March 15th- Sweetgrass Bistro

For table reservations and other inquiries, please contact Juniper Kitchen and Wine Bar.
01/11/2010 - 03/15/2010
Ottawa
Irish Heather Long Table Series
Vancouver’s favourite ‘plate and a pint’ (or glass of wine) goes for a modest $15 ($17 on Sunday). Menus change daily and everyone is seated at a 42-seat communal table. See Web site for pictures and dinners like Monday March 1’s Braised Lamb Shoulder Shepherd’s Pie with Parsnip, Truffle Scented Mashed Potato served with Side Green Salad and a 20 oz Pint Of Smithwicks. Reservations are by e-mail only. This event will be held at Irish heather.
03/01/2010 - 03/31/2010
Vancouver
Guinness Celebrates St. Patrick’s Day
Join local Guinness experts and beer connoisseurs as they discuss the history of the Irish brand and how to pour the perfect pint of this unique brew enjoyed across the globe. Complimentary pub-style fare will be served. This event is complimentary and will be held at the 39th & Cambie BC Liquor Store Signature Tasting Room.
03/13/2010 - 03/13/2010
Vancouver

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