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50 Great Appetizers

Pamela Sheldon Johns
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Publisher: Simon & Schuster
Format: Cookbook
Cuisine: Appetizers


Gremolata's Dean Tudor made this one of his 2008 holiday picks!

50 Great Appetizers is a collection of starters, amuses-bouches, antipasti, hors d’oeuvre, mezes, antojitos, dim sum, tapas, canapés, and just plain finger food. Cookbook writer and school instructor Pamela Sheldon Johns has pulled it all together. There is party planning advice, and 10 themed menus for the Middle East, Mexican, vegetarian, and the like.


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